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Wednesday, 24 June 2020

June 24, 2020

ORIGAMI PAPER VAN CUTTING SKETCH

ORIGAMI PAPER VAN CUTTING SKETCH

Hello friends..aapka hamari website FunTechFood par swagat hai..
Friends aaj ki is post me hum  aapko origami paper se omni van banane ke liye cutting kis tarah se ki jati hai uska tarika batane vale hai..Friends humne origami paper se jo omni van ka jo video banaya hai...yakinan aap usi video ko dekhkar is post par aaye honge.. or agar aapne hamara video
HOW TO MAKE OMNI VAN DIY ORIGAMI PAPER

 "HOW TO MAKE OMNI VAN II DIY ORIGAMI PAPER " nhi dekha to aap hamare youtube channel funtechfood par us video ko jarur dekhiyega ..
To chaliye friends bat karte hai omni van ki paper cutting ka ..is van ki  khasiyat ye hai ki hum ne ye van sirf ek hi paper me banayi hai matlab ki hum ne ye van one piece me banayi hai ..or is omni van ka size 
length : 10 cm
breadth : 4 cm
height : 5.5 cm 
li hai ...To chaliye aapko batate iski cutting aapko kis tarah se karni hai 

STEP 1


Sabse pahle friends aapko ek origami paper lena hai jiska size hai 13 cm. × 27 cm. Ka

Is origami paper me apko image 1 ke anusar pencil se sketch bana lena hai 
Sabse pehle apko image 1 anusar sketch tayyar karna hoga image 1 niche hai 
Image 1


STEP 2

Sketch banane ke liye hamne omni van ka jo jo size liya hai aap use image 2 me dekhen
Hamne image 2 me pura size likh diya hai 
Image me dekh kar jab aap sketch bana len
Apko jesi cutting 
dikhayi gayi hai vesi cutting aapko bhi paper par bana leni hai ..photo me sbhi measurements centimeter {cm} me hai ..aapko same cutting banane ke bad cutting ko cut karna hai ...photo me jaha straight line hai vaha se aapko scissor ki help se cut kar lena hai or jaha dotted line hai vaha se aapko paper ko fold kar lena hai ... image 2 niche hai 
Image 2

To friends is taraha se apko bhi choti si piyari si omni van bana leni hai 
apko hamari ye post kaisi lagi hame jarur bataiyega 

 THANKS FOR VISIT OUR WEBSITE

 JAI HIND







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Wednesday, 3 June 2020

June 03, 2020

ORIGAMI PAPER JEEP CUTTING SKETCH

ORIGAMI PAPER JEEP CUTTING SKETCH 



Hello friends.....Aapka hamari website FunTechFood par swagat hai..
Friends aaj ki is post me hum aapko  origami paper ki jeep banane ke liye paper ki cutting kaise ki jati hai  uska tarika batane vale hai jiska video "DIY origami jeep one paper cutting idea" humne hamare channel FunTechFood par upload kiya hua hai...Lekin friends agar aapne hamara origami paper se jeep banane vala video "DIY origami jeep one paper cutting idea " abhi tak nahi dekha hai to aap use jarur dekh le...
To chaliye friends shuru karte hai or hum aapko bata dete hai  ki origami paper se jeep banane ke liye cutting kis  tarah se ki jati hai... 


origami  paper jeep cutting sketch










Friends origami paper se jeep banane ke liye cutting banana bahut hi aasan hai ..
jesa ki aap niche photo me dekh sakte hai jis me hamne jeep ka top side ka sketch darshaya hain
Image cutting 1 top side
Image cutting 2 bottom side

... Friends aapko photo me dekhkar same cutting bana  leni hai humne photo  me sbhi measurements bhi likhe  hai ...aapko sabhi measurements centimeter [ cm ] me hi lene  hai ...cutting ka sketch banane ke bad aapko ise cut  kar lena hai ..photo me jaha straight line  vaha se aapko scissor ki help  se  paper  ko  cut karna  hai or jaha par dotted line hai vaha se aapko paper ko fold kar lena hai..
To friends is tarah se aapki origami paper se jeep banane ke liye cutting tayyar ho jayegi ..
Fir bhi aapko koi bhi doubt ho to aap  hume comment karke  puch sakte hai..  

THANKS FOR VISIT OUR WEBSITE

JAI HIND


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Thursday, 28 May 2020

May 28, 2020

ORIGAMI PAPER TELEPHONE CUTTING SKETCH

ORIGAMI PAPER TELEPHONE CUTTING SKETCH
Hello friends....welcome to our website FunTechFood.
Aaj is post me hum aapko humne jo origami paper ka telephone banaya hai jiska video " ORIGAMI 3D TELEPHONE IT'S BEAUTIFUL LOOKING "
humne hamare youtube channel FunTechFood par upload kiya hai uski cutting ka tarika batane vale hai.
aap bhi hamari is post par shayad hamari is video ke through hi aaye honge or fir bhi agar aapne hamari ye video " ORIGAMI 3D TELEPHONE IT'S BEAUTIFUL LOOKING " nahi dekhi to aap ise jarur dekh le.
To chaliye friends shuru karte hai or hum aapko origami telephone ki cutting ka tarika bata dete hai.

BOTTOM PART OF TELEPHONE 


Friends ye hai paper telephone k bottom ki cutting jesa ki aap photo me dekh sakte . aapko photo me dekhkar same sketch bana lena hai. humne photo me har ek measurement ko bhi likha hai . aapko sbhi measurements centimeter me hi lene hai . cutting me jaha straight line hai use aapko cut karna hai or jaha dotted line hai vaha se aapko fold karna hai.
Friends agar aap original cutting ki photo dekhna chahte hai niche dekh sakte hai.




DIALPAD OF TELEPHONE 



Friends ye dialpad ki cutting hai..aap photo dekhkar ise easily bana sakte hai. humne photo me measurements bhi likhe hai jo ki aapko cm me lene hai. Photo me jo dotted line hai vaha se aapko cut karna hai or jo straight line hai vaha se aapko fold karna hai.
Niche aap iski original cutting ki photo dekh sakte hai







RECEIVER OF TELEPHONE 



Friends ye receiver ki cutting hai aap photo me dekh sakte hai . humne iska length and breadth ka measurement likh diya hai jo ki aapko cm me lene hai .
Friends jaha par dotted line hai vaha se aapko paper ko fold karna hai or jaha straight line hai vaha se aapko paper ko cut karna hai .
Niche aap receiver ki original cutting ki photo dekh sakte hai.




To friends hume yakin hai ki aap is post ke jariye se ye achi tarah se jan gaye honge ki origami paper ka telephone banane ke liye paper ki cutting kis tarah se karni hai . fir bhi yadi aapka koi doubt ho to aap hume comment karke puch sakte hai . agar aapko hamari ye post pasand aayi ho please comment karke hume jarur bataye or aapka koi bahumulya suggestion ho to hume comment me jarur bataye .

Thanks for visiting our website.

JAI HIND


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Tuesday, 12 May 2020

May 12, 2020

Origami teapot sketch cutting method

TEAPOT SKETCH CUTTING METHOD FOR ORIGAMI PAPER


Hello friends..welcome to our website funtechfood
Aaj is post me hum batane wale hai origami teapot ki cutting ka tarika . 
To ye to confirm hoga ki aap hamare youtube channel FunTechFood par uploaded video "how to make origami paper teapot set it's A amazing paper crafts" dekhkar hi shayad is post par visit kiya hoga . 
Or agar abhi tak hamara video "how to make origami paper teapot set it's A amazing paper crafts" nahi dekha to aap use bhi jarur dekhen
Use video me hamne origami paper teapot set ka complete video banaya hai
To chaliye shuru karte hai step by step origami paper ka teapot banane ke liye cutting karne ka kya tarika hai 


STEP 1 

Sabse pahle humne liya hai 11 * 11 cm ka origami paper ( figure 1 )
Aap apne size ke according paper le sakte hai 

FIGURE 1


STEP 2 


Step 2 me hume 3 circles banane hai jesa ki aap figure 2 me dekh sakte hai
jo big circle hai vo 5.5 cm radius ka hai or baki jo do circles hai unki radius 1.5 cm and 2 cm hai

FIGURE 2


STEP 3

Step 3 me hume jo do chote circles hai unhe 6 equal parts me divide karna hai or hexagon  ( shatkon ) banana hai jo ki figure 3 me aap dekh sakte hai 


FIGURE 3



STEP 4


Step 4 me aapko jesa figure me dikhaya gaya hai vesi lining kar leni hai 


FIGURE 4


STEP 5


Step 4 me humne jo 6 layers banayi thi uske left side me 1 cm ki patti banani hai jesa ki aap figure 5 me dekh sakte hai

FIGURE 5

STEP 6

Step 6 me hume scissor ki help se iski cutting kar leni hai jesa ki aap figure 6 or figure 7 me dekh sakte hai 

FIGURE 6

FIGURE 7

NOTE :-

To friends ye tha origami paper teapot ki cutting ka method 
Agar is post par aap humare youtube video ke through aaye hai to hum ummeed karte hai ki aap ne humara youtube par uploaded "HOW TO MAKE ORIGAMI PAPER TEASET video jarur dekha hoga or agar aap hamari is post par direct aaye hai to aap youtube par hamari is teaset ki video jarur dekhe 

 Yeh bhi dekhen 👇
HOW TO ORIGAMI TELEPHONE CUTTING
Origami telephone


THANKS FOR VISITING OUR WEBSITE














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Wednesday, 7 November 2018

November 07, 2018

MUTANJAN ( DULATTI ) RECIPE

MUTANJAN ( DULATTI ) RECIPE BY SAIRA NAZISH

Hello friends aapka hamari website FunTechFood pe welcome , aaj hum aapke liye ek bahut hi mazedar recipe lekar aaye hai 
Aaj hum aapko Mutanjan (dulatti ) banana sikhayenge , aap is recipe ko ek bar try jarur kijiyega or hume umeed hai ki aapko yeh recipe bahut hi pasand aayegi

Mutanjan ( dulatti ) banane ke liye jo azha hume chahiye vo yeh hai :-



INGREDIANTS :-

SELA CHAWAL                                           500 gm                                                              
CHINI ( SUGAR )                                         500 gm                          
CHAMCHAM                                                200 gm               
DRY FRUITS                                                3-4 tsp                                
CHANDI KE BAR                                         2 adat                   
KHOYA                                                         200 gm                        
CHOTI ILAYCHI                                           6 adat 
ASHARFI                                                     150 gm                          
FOOD COLOUR                                          Red and green             
GHEE                                                           125 gm

MUTANJAN ( DULATTI ) KAISE BANAYE :-

Friends hume sela chawal ache vale lene hai or inhe 3 ghante bhigo ke rakhna hai , 3 ghante tak bhigo ke rakhne ke bad hume use boil kar lena hai or hume ilaychi ke sirf dane hi lene hai
Sabse pahle hum ek patile me ghee dalenge , jab ghee thoda garam ho jaye to hum usme ilaychi ke dane dalenge or fir hum isme chini bhi dal denge 
Chini ke sath hi hum isme takriban 200 gm pani bhi dalenge taki chini us pani me me pighal ke mil jaye , Friends agar hum pani nahi dalenge to hamari chini ka jalne ka khatra rahta hai
Jab chini pani me melt ho jaye to humne jo sela chawal boil karke rakhe hue hai vo bhi hum isme dal denge or ise takriban adhe ghante ke liye dum pe laga denge
Friends mutanjan har kisi se acha nahi banta hai kyuki logo se colour fel jata hai or iski vajah yeh hoti hai ki jab hum chawal dalte hai to chawal ko dum pe lagane se pahle hi hum chawal ke sath colour dal dete hai To hume colour nahi dalna chahiye 
pahle hume chawal ko dum pe lagana chahiye or jab pani bilkul sukh jaye uske bad hi hum usme food colour dalenge To pani felega nahi
Aksar logo ki yahi shikayat hoti hai ki unka food colour fel jata hai to uski vajah yahi hoti hai ki vo jab chawal ko dum pe lagate hai tabhi colour dal dete hai To us waqt food colour nahi dalna hai

 Yeh bhi dekhen 👇
Banana sweet kaise banate hain


Jab chawal ache se dum ho jaye or pani bilkul sukh jaye to hume food colour dalna hai humne jo red or green colour liya hai usme hume thoda thoda pani dalke ek taraf hi unke thode thode se drop dalne hai or iske bad hume ise fir se dum pe lagana hai 
Dum pe lagate time hi hum isme thode thode dry fruits khoya asharfi yeh tamam chize dal denge or 10-15 min tak dum hone ke bad hum in tamam ko ache se mix kar lenge
Mix karne ke bad hum isme jo baki bache hue dry fruits hai, khoya hai, asharfi hai, chamcham hai vo sab dal denge  
Bahut se logo ko white chamcham hi milti hai unhe colour vali chamcham nahi milti hai to vo log white chamcham ko bhi colour vali chamcham bana sakte hai
chamcham ko colour karne ke liye ek pyali me colour le or usme thoda pani dal le or fir aapne jo bhi 5-6 chamcham liye vo usme dal de or use 1 min tak dal ke hi rakhe uske bad use ek plate me nikal ke alag alag rakh le taki uska pani sukh jaye or iske bad aap is chamcham ko use kr sakte hai
To friends agar aapko hamari yeh recipe pasand aaye to is post ko like jarur kijiyega or agar aapke pas hamare liye koi suggestion hai to hume coomment karke jarur bataye
ALLAH HAFIZ




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Tuesday, 6 November 2018

November 06, 2018

AALU KE CUTLETS RECIPE

AALU KE CUTLETS 

Hello friends aapka hamari website FunTechFood pe welcome hai , aaj hum aapke liye bahut hi mazedar recipe lekar aaye hai
Aaj hum aapko aalu ke cutlet ki recipe batane vale hai
Aap is recipe ko ekbar try jarur kijiyega or hume ummed hai ki aapko yeh recipe bahut hi pasand aayegi

Aalu ke cutlets ke liye jo azha hume chahiye vo hai :



INGREDIANTS :-

AALU                                               500 gm                         
BREAD                                            5-6 pieces                                   
SHIMLA MIRCH                              1 pyali ( barik kati hui )                                           
HARE PYAZ KE PATTE                  barik kate hue                                                 
NAMAK                                           1/2 tsp                                                                     
KALI MIRCH                                   1/2 tsp          
CHINESE SALT                              1 tsp                      
SOYA SAUCE                                 1 tsp                 
OIL                                                   adhi pyali
MUTANJAN ( DULATTI ) KAISE BANAYE
CLICK HERE

AALU KE CUTLETS KAISE BANAYE :-

Sabse pahle hum aalu ko boil kar lenge , Iske bad hume aalu ko mace kar lena hai or use bilkul barik kar lena hai , Iske bad shimla mirch , hare pyaz ke patte , namak , kali mirch , chinese salt , soya sauce yeh tamam masale hume aalu me dal dene hai or ise achi tarah se mix kar lena hai
Mix karne ke bad isko lambai me ya aap jis bhi shape me chahe us shape me cutlets banake rakh le
Iske bad hume ek fry pan lena hai or usme oil dalna hai , hume oil jyada nahi lena hai kyuki hume deep fry nahi karna hai , hume takriban adhi pyali oil hi fry pan me dalna hai or use low flame pe rakh le
Ab hume ek pyali me anda todke rakh lena hai or ek pyali me hume bread crums rakh lena hai , iske bad hume in cutlets ko ek ek karke pahle ande me dip kar lena hai fir bread crums me achi tarah se kar lena hai or iske bad hume inhe fry karna hai bilkul low flame pe 
Agar hum flame ko tej rakhenge to ispe jo bread crums hai vo jal jayenge , to is tarah se tamam cutlets ko hume fry kar lena hai or fir dish out kar lena hai
lijiye friends hamare aalu ke cutlets tayyar hai
To friends agar aapko hamari yeh recipe pasand aayeto ise like jarur kijiyega or agar aapke pas hamare liye koi suggestion ho to hume comment karke jarur batayiega
ALLAH HAFIZ
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November 06, 2018

HALIM STYLE DAL CHAWAL RECIPE BY SAIRA NAZISH

HALIM  STYLE DAL CHAWAL RECIPE BY  SAIRA  NAZISH

Hello friends aapka hamari is website FunTechFood pe welcome hai 
Aaj hum aapke liye bahut hi mazedar recipe lekar aaye hai ,  aaj hum aapko halim style dal chawal banana sikhayenge 
friends aap is recipe ko ekbar try jarur kijiyega or hume ummed hai ki aapko hamari yeh  recipe bahut hi pasand aane vali hai 

halim style  dal chawal banane ke liye jo azha hume chahiye vo yeh hai :



INGREDIANTS :-


DAL CHANA                                         200 gm                               
DAL MASOOR                                      200 gm                                        
TAMATAR                                             2 medium size pic.                                             
HALDI                                                   dedh chammach                    
PISA DHANIYA                                     1/2 tsp                               
PISI LAL MIRCH                                   one and half tsp                        
LEHSUN ADARK PASTE                     2 tsp                                   
CHAWAL                                               500 gm
OIL                                                        100 gm
WHITE JEERA                                      1/2 chammach
AALU KE CUTLETS KAISE BANAYE
CLICK HERE

KAISE BANAYE :-

Friends hume chana dal ko thodi der tak bhigo lena hai
Sabse pahle hume ek patila lena hai or usme 2 glass pani dalna hai or uske bad hume dal chana jo humne bhigo ke rakhi hai vo dalni hai fir dal masoor, tamatar ,haldi, pisa dhaniya, pisi lal mirch or lehsun adrak ka paste yeh tamam chize dal deni hai or dal ko galne ke liye rakh dena hai 
Pahle hume chulhe ki flame ko full rakhna hai or uske bad hume flame ko low pe rakhke dal ko galani hai 
Thodi thodi der me hume isko chammach se hilate rahna hai  , chammach chalate time dal ghut jayegi or hamari dal ki ghutayi bhi ho jayegi
Dusri taraf hum chawal chadhayenge , friends chawal ko hume bhigo ke rakh dena hai 
Sabse pahle hum ek patila lenge or usme hum oil dalenge , iske bad hum usme white jeera dalenge , jab jeere ki khushboo aane lage to hum usme chawal galane ke liye takriban 2 glass pani dalenge 
Pani dalne ke bad hum usme chawal bhi dal denge jo ki humne bhigo ke rakhe hue hai or fir hum usme namak dalenge or chawal ko full flame pe paka lenge , Iske bad jab pani sukh jaye to hum chawal ko dum pe lga denge
Ab friends hamari dal tayyar ho chuki hai , thodi thodi der me chammach hilane ki vajah se hamari dal ghut chuki hai , Ab hum isme takriban 2 glass pani dalenge ( agar aap dal ko jyada patli rakhna chahte hai to aap jyada pani bhi dal sakte hai ) or dal ko paka lenge
Ab hum dal me bagar dalenge , bagar ke liye hum ek fry pan lenge or usme takriban adha cup oil dalenge fir hum us oil me 1 medium size pyaz barik kati hui vo dalke use brown kar lenge or jese hi vo light brown hone lagegi to usme hum 1/2 tsp  white jeera , takriban 5-6 adat sabut lal mirch or thoda kadi patta dalenge or iski bagar hum dal me dal denge
Iske bad friends hum dal me hare masale dalenge , To hum do badi hari mirch lenge or use gol gol kat lenge , hara dhaniya or pudine ki adhi adhi gaddi leke use bhi hum kat lenge, adrak ka 1 inch ka tukda leke use lambai me kat lenge or ye tamam masale hum dal me dal denge
To friends hamare mazedar si dal chawal tayyar ho chuke hai
Friends agar aapko hamari yeh post pasand aaye hamri post ko ike jarur kijiyega or agar aapka hamare liye koi suggestioon hai to hume comment karke jarur batayiega
ALLAH HAFIZ

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Sunday, 28 October 2018

October 28, 2018

CHICKEN STEAK RECIPE BY SAIRA NAZISH

CHICKEN STEAK RECIPE BY SAIRA NAZISH

Hello friends aapka hamari website FunTechFood pe welcome hai
aaj hum aapke liye ek or mazedar recipe lekar aaye hai , aaj hum aapko chicken stick kaise banate hai yeh batane vale hai
hum aapko chicken steak ki bahut hi easy recipe batane vale hai
dosto chicken steak bahut hi delicious bante hai isliye aap is recipe ko ekbar try jarur kijiyega . hume ummed hai ki yeh recipe aapko bahut pasand aayegi

 Aloo ki tihari banana sikhe :  click here

chicken stick ke liye hume jo azha chahiye vo yeh  hai :

INGREDIANTS :-


BONELESS CHICKEN                          1/2 kg
TIKKA MASALA                                    2 tsp
KALI MIRCH                                          1/4 chammach
NIMBU KA  RAS                                    2 chammach   
DAHI                                                       2 chammach       
CREAM                                                   2 chammach 
STICK                                                     8-10
PYAZ                                                      1 adat    
SHIMLA MIRCH                                     1 adat
TAMATAR                                               1 adat 
AALOO KI BIRYANI KAISE  BANAYE
CLICK  HERE

CHICKEN STICK KAISE BANAYE :-

Friends hume chicken ki chhoti botiya karke rakh leni hai , pyaz or shimla mirch ki hume chokor pieces kat ke rakh lene hai or tamatar ke andar ke beez nikalkar tamatar ke bhi hume chokor pieces karke rakh lene hai
Sabse pahle hume ek  bowl lena hai or usme chicken ke pieces dalke usme hume nimbu  ka ras, dahi, tikka masala or kali mirch ko dalke hume ise adhe ghante ke liye marinate  karne ke liye rakh dena hai  

 yaha click karke jane ki aakhir kyo kishangarh rajasthan ka kashmir kaha jata hai  ??

 Iske bad friends hum ek stick leni he or usme sabse pahle hume ek  tamatar ka  piece dalna hai ( Aap  pyaz, tamatar, shimla mirch in tino me se kisi ka bhi piece sabse pahle dal sakte  hai) or fr hume ek chicken ka piece dalna hai or fir hum pyaz or shimla mirch  ke piece dalenge or fir  vapas ek chicken ka piece dalenge, to  is tarah se step by step hum  dalte  jayenge , isi  tarah  hume sabhi sticks ko tayyar kar lena hai
Ab  friends hum ek fry pan lenge or hum usme bilkul thoda sa oil dalenge , ab  hum, humne  jo sticks tayyar ki thi usme se, ek stick lenge or use oil me dalenge or use pakayenge ,  fir  2-3 min bad use palat denge taki uska dusra hissa bhi ache se pak  jaye
Isi tarah se hum sabhi sticks ko paka lenge  
To friends hamari chicken sticks ready hai , Friends agar aapko hamari yeh recipe pasand aaye to hamari is post ko like jarur kijiyega or agar aapka hamare liye koi suggestion ho  to  hume comment karke jarur bataye
ALLAH  HAFIZ


















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October 28, 2018

AALOO KI BIRYANI BY SAIRA NAZISH

AALOO KI BIRYANI BY SAIRA NAZISH

Hello friends aapka hamri website FunTechFood pe welcome hai
Friends aaj hum aapke liye ek bahut hi mazedar recipe lekar aaye hai 
Aaj hum aapko aalu ki biryani banana sikhayenge 
Hum aapko aalu ki biryani banane ka bahut hi easy tarika aaj batane vale hai
aap hamari is recipe ko jarur try kijiyega 
To friends aalu ki biryani banane ke liye hume jo chize darkar hai vo hai :




INGREDIANTS :-

OIL                                                                250 g
PYAAZ                                                          3 adat  (medium size) 
TAMATAR                                                    3 adat (bade size)
DAHI                                                             125 g
BIRAYANI MASALA                                  3 chammach
HARI MIRCH                                              8 (small size)
BADIYAN KE PHOOOL                            2 adat
LEHSUN ADRAK KA PASTE                   3 chammach
PUDINA                                                        adhi pyali
NAMAK                                                        swadanusar
ZARDE KA RANG                                      1/4 chammach
SABUT GARAM MASALA     
AALU                                                             1 kg
RICE (CHAWAL)                                         1 kg

BANANA SWEET ( KELE KI MITHAI ) KAISE BANAYE
CLICK HERE

AALOO KI BIRYANI KAISE BANAYE :-

Sabse pahle hume ek patila lena hai or usme oil dalke pyaz ko brown karna hai 
pyaz brown hone tak hum  dusri  taraf aalu ko  boil hone ke liye chadha denge
or usme  hume zarde ka rang or namak  dalna hai  
pyaz brown hone ke bad  hume pyaz ko bahar nikal lena  hai or usi tel me  hume 
lehsnun adrak ka paste, dahi, hari mirch (grind ki  hui) ,biryani masala or tamam 
masala  dalkar hume masala bhun lena  hai oil upar aane tak 
masala bhun jane  ke bad  hume usme vo aalu dalne hai jo humne boil karke 
rakhe hue hai
iske  bad hume isme humne jo aadhi pyali pudina liya tha usme se aadha pudina dalna hai
humne  jo  pyaz brown karke  rakhe hue the  unme se  adhe pyaz bhi hume isme  dalne hai
To friends hamari jo gravy  hai vo tayyar ho chuki hai 
humne jo 1 kg chawal liye the use hume 3 ghante bhigo ke rakhna hai
iske bad friends hume in chawal ko boil karna hai
To sabse pahle hum ek patile me takriban 8-10 glass  pani lenge or usme ubal aane lage
to hume usme namak or  garam masala dalna hai
iske bad  hume usme chawal dalna hai , chawal boil hone ke bad hum iska pani 
alag kar denge or biryani ki teh lagayenge 
teh lagane  ke liye sabse  pahle  hum ek patila lenge , jis patile me humne chawal boil  kiye
hai usi patile ke andar hum charo taraf jo humne masala tayyar kiya hai 
usi masale ka oil laga lenge , usi se isko hume greese karna hai
iske bad pahle hum thode se masale ki teh laga lenge or uske bad thode chawal dalenge 
chawal dalne ke bad hum usme humne jo biryani ka masala tayyar karke rakha hua 
hai vo hum isme pura dal denge
iske bad humne jo brown pyaaz or pudina bachakar rakhe the vo bhi hum isme dal denge 
or iske bad hum chawal bhi dal denge 
ab hum isme zarde ka rang dalenge agar aap chahe to sukha bhi dal sakte hai 
zarde ka rang dalne ke bad aap usko dam pe lga de 
To friends  humari aalu ki biryani tayyar ho chuki hai 
agar aapko hamari yeh post pasand aaye to ise  like jarur kijiyega 
or agrar aapka hamare liye koi suggestion ho to hume comments karke jarur bataye
ALLAH HAFIZ
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Wednesday, 19 September 2018

September 19, 2018

CHICKEN BREAD RECIPE BY SAIRA NAZISH

CHICKEN BREAD RECIPE BY SAIRA NAZISH


Hello friends aapka hamari is website FunTechFood pe welcome hai 
aaj hum aapke liye ek mazedar recipe lekar aaye hain jo ki aapko bahut pasand aane vali hain Aaj ki post me hum aapko chicken bread banana sikhayenge 
Or yeh chicken bread bahut hi delious banta hain Isiliye aap hamari is recipe ko ekbar try jarur kijiyega 
To friends chicken bread banane ke liye jo chize hume darkar hain vo hain :



INGREDIANTS :-


MAIDA                                          2 cup                                          
ANDA                                            1 piece
KHAMEER ( YEAST)                 1 chammach            
MILK                                             hazbe jarurat       
SUGAR                                          1 chammach           
GUNGUNA PANI                         2 chammach            
NAMAK                                        1/2 chammach             
OIL                                                 2 chammach          

  
MUTTON  KEEMA  KOFTY  AALU  KA  SALAN  KAISE  BANAYE
CLICK HERE
   

CHICKEN BREAD KAISE BANAYE :-

Sabse pahle hume gungune pani me sugar ( chini ) or yeast ( khameer ) dalni hain fir hume ek thali me maida lena hain jisme hume use gundna hai or us thali me hume namak dalna hain or jo humne yeast or chini dalke pani rakha hain , to is kameer ke pani koo hume is maide me dalna hain or iske bad humne joo oil or anda liya hai vo bhi hume maide me dalne hain or fir us maide ko hume doodh se gund lena hain
doodh se is dough ko achi tarah se gundne ke bad hume is gunde hue maide ko ek bowl me nikal lena hain or is bowl ko kisi dhakkan ya fir kisi plastic se hume cover kar dena hain or fir is bowl ko takriban dedh se do ghante tak rakh dena hain taki yeh achi taraf se ful jaye or fulke double ho jaye

second me hume is dough ki filling ke liye jo chize darkar hain vo hai :

CHICKEN                                       ek se dedh cup resha          
PYAAZ                                           1 big size pic ( chop kiya hua)  
BUTTER                                         2 chammach
MAIDA                                            2 chammach
HARA DHANIYA                            adhi gaddi ( barik kata hua )
WHITE TIL                                     2 chammach
MILK                                              adha cup
KALI MIRCH                                  adha chammach
HARI MIRCH                                 2 adat ( barik kati hui )
GARAM MASALA                         1 chammach
NAMAK                                          hazbe jarurat
CHEEZ                                           adhi pyali ( crush ki hui )
KETCHUP                                      ek se dedh chammach

Sabse pahle hume ek fry pan lena hai or usme hume butter dalna hai jab butter thoda melt ho jaye ( pighal jaye) to usme hume pyaaz dalna hain pyaaz ko hume brown nahi karna hain bas hume pyaaz soft ( naram ) hone tak intezar karna hain 
jab pyaz soft ho jaye to usme hume maida dalna hai , doodh dalna hai , namak , kali mirch , garam masala  , chicken ( chicken ko ubalkar hume uska resha lena hain takriban ek se deh cup) , hara dhaniya or hari mirch Humne jo bhi masale liye hai vo sab usme dalke ise fry karna hain 
iske hume yeh karna hai ki humne jo pahle maide ko rakha tha jo ki abtak fulke double ho chuka hoga us maide ko hume nikal ke dobara se usme do char mukkiya lagayenge or fir halka sa dusk dalke chakle pe ya belan par jaha bhi aap is dough ko bel rahe hai vaha bhi dusk lagayene or ise rotiki tarah bele or isko hume ande vala shape dena hai or bich me filling rakhni hai or charo tarah sido se hume pattiyo ki tarah cutting karni hai jese ki ribbon hoti hai hume bilkul usi tarah se charo taraf se barabar barabar iski cutting karni hai 
jab filling bharne ke bad hume is dough ke charo taraf cut laga liye hai to hume ek patti is side se or ek patti dusri side se uthake isko fish ka shape dena hai
is tarah se yeh karne ke bad fir hume is dough ke upar ande ka brush karna hai or jo safed til liye hai vo bhi or andar jo filling humne ki hai uske andar hume cheez dalna hai or upar se ketchup bhi dalna hai or fir isko hume 180 degree pe ovan me back karna hai
To friends hamari chicken recipe ready hoo chuki hai
agar aapko hamari yeh recipe pasand aaye to please is post ko like kijiyega or agar hamare liye aapke koi suggestion ho to hme comment karke jar batayiega
ALLAH HAFIZ






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